Tagine Dreams

I recently had the pleasure of meeting Charles Perry. We spent a little time cooking together and talking about Algerian cuisine. It was a pleasure to spend time with someone who is so inquisitive and openminded. Tagine Dreams, article by Charles Perry.

I have been asked by many readers if I give private cooking lessons. Yes, I do. There is a kitchen I can rent in Pasadena or I can travel to a site. My specialties are obviously North African, classic and regional French and International Fine Dining style.

I have taught recreational classes for the homecook at Whole Foods Market, Sur La Table, and Central Market.